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2024 June Vol.37 No.2 ISSN 1598-8384


신진과학자 소개

김 인 정 (In Jung Kim)

경상국립대학교 농업생명과학대학 식품공학부 E-mail :

  • 2004.03 ~ 2008.08

    고려대학교 생명과학대학 식품공학부 학사,

  • 2008.09 ~ 2014.08

    고려대학교 생명공학부 식품공학전공 박사 (석박사통합)

  • 2016.09 ~ 2019.12

    고려대학교 식품생의학안전연구소, 연구교수

  • 2020.01 ~ 2021.08

    Greifswald University, Institute of Biochemistry, 박사후연구원

  • 2022.03 ~ 2023.08

    경북대학교 식품공학부, 계약교수

  • 2023.09 ~ 현재

    경상국립대학교 농업생명과학대학 식품공학부, 조교수

주요 연구 관심 분야 소개

  • 기능성 당 및 향료의 생물공학적 합성
  • 단백질공학 기반 산업용 효소의 성능 개량
  • 생촉매 적용 발효식품의 향미 및 질감 증진

연구성과 - 주요 논문 (* Represents Co-first or corresponding Author)

  1. Microbial valorization of fruit processing waste: opportunities, challenges, and strategies. Kim, I. J., Park, S., Kyoung, H., Song, M., Kim, S. R. (2024) Current Opinion in Food Science 56:101147
  2. Adaptive evolution and transcriptomics-guided engineering of Escherichia coli for increased isobutanol tolerance. Jang Y. S., Yang J., Kim J. K., Kim T. I., Park Y.-C., Kim, I. J.*, Kim K. H*. (2024) Biotechnology Journal 1:e2300270
  3. Characterization and structural analysis of the endo-1,4-β-xylanase GH11 from the hemicellulose-degrading Thermoanaerobacterium saccharolyticum useful for lignocellulose saccharification.  Kim, I. J., Kim, S. R., Kim, K. H., Bornscheuer, U. T., Nam, K. H. (2023) Scientific Reports 13(1):17332
  4. Engineering of GH11 xylanases for optimal pH shifting for industrial applications. Kim, I. J., Kim, S. R., Bornscheuer, U. T., Nam, K. H. (2023) Catalysts 13(11):1405
  5. Upstream processes of citrus fruit waste biorefinery for complete valorization. Kim, I. J., Jeong, D., Kim, S. R. (2022) Bioresource Technology 362(2):127776
  6. Nonconventional yeasts engineered using the CRISPR-Cas system as emerging microbial cell Factories. Park. J., Kim, I. J.*, Kim S. R.* (2022) Fermentation 8(11):656
  7. Deacetylation kinetics of promising energy crops, hemp and kenaf, for cellulosic ethanol production. Ju. Y., Kim, I. J., Kim, S., Olawuyi. I. F., Kim, K.-M., Kim, S. R. (2022) GCB Bioenergy 14(11):1150-1161
  8. Metal-induced fluorescence quenching of photoconvertible fluorescent protein DendFP. Kim, I. J., Xu. Y., Nam. K. H. (2022) Molecules 27(9):1-15
  9. l-Fucose synthesis using a halo- and thermophilic l-fucose isomerase from polyextremophilic Halothermothrix orenii. Kim, I. J., Kim, K. H. (2022) Applied Sciences 12(8):4029
  10. α‐Dioxygenases (α‐DOXs): promising biocatalysts for the environmentally friendly production of aroma compounds. Kim, I. J., Bayer, T., Terholsen, H., Bornscheuer, U. T. (2022) ChemBioChem 23(12):e202100693
  11. Biochemical and structural analysis of a glucose-tolerant β-glucosidase from the hemicellulose-degrading Thermoanaerobacterium saccharolyticum. Kim, I. J., Bornscheuer, U. T., Nam, K. H. (2022) Molecules 27(1):290
  12. Two novel cyanobacterial α-dioxygenases for the biosynthesis of fatty aldehydes. Kim, I. J., Brack, Y., Bayer, T., Bornscheuer, U. T. (2022) Applied Microbiology and Biotechnology 106(2):197-210
  13. LuxAB-based microbial cell factories for the sensing, manufacturing and transformation of industrial aldehydes. Bayer, T., Becker, A., Henrik, T., Kim, I. J., Ina, M., Buchwald, S., Balke, K., Santala S., Almo, S. C., Bornscheuer, U. T. (2021) Catalysts 11(8):953
  14. Spectroscopic analysis of Fe Ion-Induced fluorescence quenching of the green fluorescent protein ZsGreen. Kim, I. J., Xu, Y., Nam, K. H. (2021) Journal of Fluorescence 31(2)
  15. Overproduction of exopolysaccharide colanic acid by Escherichia coli by strain engineering and media optimization. Han, H. M., Kim, I. J., Yun, E. J., Jin, Y.-S., Kim, K. H. (2021) Applied Biochemistry and Biotechnology 193:1-17
  16. Thermophilic L-fucose isomerase from Thermanaeromonas toyohensis for L-fucose synthesis from L-fuculose. Kim, I. J., Kim, K. H. (2020) Process Biochemistry 96:131-137
  17. Spectroscopic and structural analysis of Cu2+-Induced fluorescence quenching of ZsYellow. Kim, I. J., Xu, Y., Nam, K. H. (2020) Biosensors 10(3):29
  18. Enzymatic synthesis of L-fucose from L-fuculose using a fucose isomerase from Raoultella sp. and the biochemical and structural analyses of the enzyme. Kim, I. J., Kim, D.H., Nam, K.H., Kim, K.H. (2019) Biotechnology for Biofuels 12:282
  19. Type-dependent action modes of TtAA9E and TaAA9A acting on cellulose and differently pretreated lignocellulosic substrates. Kim, I. J., Seo, N., An, H. J., Kim, J.-H., Harris, P. V., Kim, K. H. (2017) Biotechnology for Biofuels 10:46
  20. Synergism of an auxiliary activity 9 (AA9) from Chaetomium globosum with xylanase on the hydrolysis of xylan and lignocellulose. Kim, I. J., Youn, H.J., Kim, K. H. (2016) Process Biochemistry 51:1445-1451
  21. Optimization of synergism of a recombinant auxiliary activity 9 from Chaetomium globosum with cellulase in cellulose hydrolysis. Kim, I. J., Nam, K. H., Yun, E. J., Kim, S., Youn, H. J., Lee, H. J., Choi, I.-G., Kim, K. H. (2015) Applied Microbiology and Biotechnology 99:8537-8547
  22. Synergistic proteins for the enhanced enzymatic hydrolysis of cellulose by cellulase. Kim, I. J., Lee, H. J., Choi, I.-G., Kim, K. H. (2014) Applied Microbiology and Biotechnology 98:8469-8480
  23. Binding characteristics of a bacterial expansin (BsEXLX1) for various types of pretreated lignocellulose. Kim, I. J., Ko, H.-J., Kim, T.-W., Nam, K. H., Choi, I.-G., Kim, K. H. (2013) Applied Microbiology and Biotechnology 97:5381-5388
  24. Characteristics of the binding of a bacterial expansin (BsEXLX1) to microcrystalline cellulose. Kim, I. J., Ko, H.-J., Kim, T.-W., Choi, I.-G., Kim, K. H. (2013) Biotechnology and Bioengineering 110:401-407